Description
Delicious Brownie Mix Cookies: Discover a simple recipe for mouthwatering treats. Try them today!
Ingredients
Scale
- 1 box (18.3 oz/519g) brownie mix
- 1/3 cup (80ml) vegetable oil
- 2 large eggs, at room temperature
- 1/4 cup (31g) all-purpose flour
- 1/2 cup (90g) semi-sweet chocolate chips
- 1/4 teaspoon (1g) salt (only if using unsalted brownie mix)
- 1 teaspoon (5ml) vanilla extract
- 1/4 cup (30g) powdered sugar (for rolling, optional)
Instructions
- Step 1: Prepare your baking sheets by lining them with parchment paper and preheating your oven to 350°F (175°C). The parchment prevents sticking and makes cleanup a breeze.
- Step 2: In a large mixing bowl, combine the brownie mix, flour, and salt (if needed). Whisk these dry ingredients together to break up any lumps.
- Step 3: Make a well in the center of the dry ingredients and add the eggs, oil, and vanilla extract. Gently fold the mixture until just combined.
- Step 4: Fold in the chocolate chips until evenly distributed.
- Step 5: For best results, cover the bowl with plastic wrap and refrigerate the dough for 30 minutes.
- Step 6: If using powdered sugar, place it in a small bowl. Scoop rounded tablespoons of dough and roll into balls. Roll each ball in powdered sugar if desired, then place on prepared baking sheets.
- Step 7: Bake for 9-11 minutes until edges are set but centers still look slightly underdone. Let cool on baking sheets for 5 minutes before transferring to a wire rack to cool completely. Enjoy your Brownie Mix Cookies!
- Double Chocolate Brownie Mix Cookies: Enhance the chocolate intensity by using a dark chocolate brownie mix and adding white chocolate chips. Peanut Butter Brownie Mix Cookies: Swirl in peanut butter before baking or press mini peanut butter cups into the cookies. Mint Chocolate Brownie Mix Cookies: Add mint extract and mint chocolate chips for a refreshing twist. Store cookies in an airtight container at room temperature for up to 5 days or freeze for up to 3 months. Serve slightly warmed for the best experience.
Notes
Fresh ingredients will always yield the best flavor results.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 5g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 15g
- Cholesterol: 50mg